Sustainability in the Kitchen
September 
7
, 
2018

4:30PM — 5:00PM

Break out Session

Head to your designated rooms to get ready for breakout sessions!

Joseph Aoun

President of Northeastern University 

Business & Technology

Joseph E. Aoun, a leader in higher education policy and a renowned scholar in linguistics, is the seventh President of Northeastern University.


President Aoun has strategically aligned the University’s research enterprise with three global imperatives—health, security, and sustainability. Northeastern’s faculty focus on interdisciplinary research, entrepreneurship, and transforming academic research into commercial solutions for the world’s most pressing problems. During President Aoun’s tenure, the University has realized a 189 percent growth in external research funding, along with approximately 1,500 patent applications filed by faculty and students.

Anant Agarwal

CEO of Company

Business & Technology

About
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Sustainability In The Kitchen

Watch The Boston Globe's business reporter, Janelle Nanos, in discussion with a panel of experts to discuss tips and tricks for a less wasteful kitchen. The conversation encompasses product and appliance recommendations, culinary guidance to become a greener cook, and other simple ways to make your kitchen more eco-friendly. We also incorporate advice from restaurant chefs on how they creatively avoid food waste and single-use products.

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Sustainability in the Kitchen
Friday
, 
September 
7
,  
2018
4:30pm
 — 
7:30pm
RSVPs Closed
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The Future of Food

Watch The Boston Globe's business reporter, Janelle Nanos, in discussion with a panel of experts to discuss tips and tricks for a less wasteful kitchen. The conversation encompasses product and appliance recommendations, culinary guidance to become a greener cook, and other simple ways to make your kitchen more eco-friendly. We also incorporate advice from restaurant chefs on how they creatively avoid food waste and single-use products.

RSVPs Closed
Text goes here
X

About the Event

Watch The Boston Globe's business reporter, Janelle Nanos, in discussion with a panel of experts to discuss tips and tricks for a less wasteful kitchen. The conversation encompasses product and appliance recommendations, culinary guidance to become a greener cook, and other simple ways to make your kitchen more eco-friendly. We also incorporate advice from restaurant chefs on how they creatively avoid food waste and single-use products.

When

Friday
, 
September 
7
, 
2018
4:30pm
 — 
7:30pm

Where

Unemployment Resources

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JVS Boston - 617 399-3131

 

MassHire Downtown Boston - 617 399-3100


Massachusetts Legal Help

 

The Department of Unemployment Assistance -  877-626-6800

 

The Massachusetts Office of the Attorney General's FAQ page


MassCOSH's Worker Safety Toolkit

About the Event

The first panel will examine these issues from a business/technological standpoint, and the second panel will dive into the implications on policy and politics. Panelists, made up of a combination of mayors, policy makers, academia and industry leaders, will discuss the future of work and the likely impact of automation, innovation, and other trends on cities across the United States.


Registrations will be accepted in the order they are received and based on availability.

Agenda

4:30PM — 5:00PM

Arrival & welcome cocktails

Check in, find your seat, then head to the bar to grab a complimentary cocktail.

5:00 PM — 5:30PM

Business & Technology Panel

Listen to the latest and greatest from our esteemed Business & Technology speakers.

5:30 PM — 6:00PM

Policy & Politics Panel

Listen to the latest and greatest from our esteemed Policy & Politics speakers.

6:00PM — 7:00PM

Cocktails & Networking

 The night is not over! Be sure to grab another drink and meet with the panelists.

Featured Panelist

Joseph Aoun

President of Northeastern University 

Business & Technology

Joseph E. Aoun, a leader in higher education policy and a renowned scholar in linguistics, is the seventh President of Northeastern University.


President Aoun has strategically aligned the University’s research enterprise with three global imperatives—health, security, and sustainability. Northeastern’s faculty focus on interdisciplinary research, entrepreneurship, and transforming academic research into commercial solutions for the world’s most pressing problems. During President Aoun’s tenure, the University has realized a 189 percent growth in external research funding, along with approximately 1,500 patent applications filed by faculty and students.

Panelists

Janelle Nanos

Moderator

Business Reporter

The boston globe

Irene Li

Chef & Owner | Restaurant Resiliency Initiative Program Manager

mei mei | Commonwealth kitchen

Mei Li

Cookbook Author & Founder

food waste feast

Rich Shih 

Culinary Explorer | Co-Author

Koji alchemy

Josh Trautwein

CEO & Co-Founder

About fresh

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Shop Local for KitchenAid Brand Appliances

Starting your own business and picking the right niche in no time

Clear your calendar - It's going down! You're invited to take part in the festivities. Come one, come all, bring a guest, and hang loose. This is going to be epic!

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Starting your own business and picking the right niche in no time

At Little Leaf Farms, we are transforming the way food is grown by delivering the freshest, best tasting baby greens to salad lovers all year round. Our greenhouse is based in Devens, Massachusetts, allowing us to deliver our lettuce to east coast stores within a day of harvest. This is a big difference from the majority of lettuce that is grown on the West Coast, which spends a week traveling by truck to our local stores. In addition, we have carefully developed sustainable growing practices into our greenhouse to protect our planet.

Venue

Parking will be covered by the event. Please provide your garage ticket upon checking in.

Join our global discussion.

We're ready to make changes in our cities. Watch the video to see what we covered last year.

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